Recipe For Pecan Candy With Condensed Milk
Introduction
Pecan candy is a sweet and delicious treat that is perfect for any occasion. This recipe for pecan candy with condensed milk is easy to make and requires just a few simple ingredients. Whether you are making this candy for yourself or to share with friends and family, it is sure to be a hit!
Ingredients
Before you start making your pecan candy, you will need to gather the following ingredients:
- 1 can sweetened condensed milk
- 2 cups of pecans, chopped
- 1 cup of granulated sugar
- 1/2 cup of unsalted butter
- 1/3 cup of light corn syrup
- 1 tsp of vanilla extract
- 1/2 tsp of salt
Preparation
Now that you have all of your ingredients, it is time to start preparing your pecan candy.
- First, preheat your oven to 350°F.
- Spread the chopped pecans in a single layer on a baking sheet and toast them in the oven for 6-8 minutes, or until they are lightly browned and fragrant. Set them aside to cool.
- In a heavy-bottomed saucepan, combine the sugar, butter, corn syrup, and salt over medium heat. Stir continuously until the sugar has dissolved and the mixture is smooth.
- Next, add the condensed milk and continue stirring until the mixture comes to a boil.
- Reduce the heat to low and let the mixture simmer for about 10-15 minutes, or until it reaches the soft ball stage (234-240°F).
- Remove the pan from the heat and stir in the vanilla extract and toasted pecans.
- Pour the mixture into a greased 9x13 inch baking dish and let it cool to room temperature.
- Once the candy has cooled, use a sharp knife to cut it into small squares.
Serving
Your pecan candy is now ready to be served! This candy is perfect for sharing with friends and family, or for keeping all to yourself. Store any leftovers in an airtight container at room temperature for up to two weeks.
Variations
If you want to add a little variety to your pecan candy, you can try adding some chocolate. Simply melt some chocolate chips in a double boiler or in the microwave and drizzle it over the top of your pecan candy before it cools. You can also mix some chocolate chips into the candy mixture before pouring it into the baking dish for a chocolatey twist.
Conclusion
This recipe for pecan candy with condensed milk is a simple and delicious way to satisfy your sweet tooth. With just a few basic ingredients and some easy preparation steps, you can create a tasty treat that is perfect for any occasion. So why not give it a try?