Easy Way To Make Cinnamon Candy Apples
Introduction
Cinnamon candy apples are a delicious and easy-to-make treat that are perfect for any occasion. Whether you're looking to satisfy your sweet tooth or impress your friends and family, these cinnamon candy apples are sure to be a hit!
Ingredients
The ingredients you'll need to make cinnamon candy apples are:
- 6 medium-sized apples
- 2 cups of sugar
- 1 cup of water
- 1 teaspoon of red food coloring
- 1 teaspoon of cinnamon
Instructions
Here's how to make cinnamon candy apples:
- Wash the apples and insert a wooden stick into the top of each apple.
- Combine the sugar, water, food coloring, and cinnamon in a saucepan and stir until the sugar is dissolved.
- Bring the mixture to a boil over medium-high heat and continue to boil until it reaches 300 degrees Fahrenheit on a candy thermometer.
- Remove the saucepan from the heat and dip each apple into the mixture, making sure to coat it evenly.
- Place the coated apples onto a parchment-lined baking sheet and allow them to cool completely before serving.
Variations
If you want to get creative with your cinnamon candy apples, here are a few variations to try:
- Add chopped nuts or sprinkles to the coating mixture before dipping the apples.
- Use green food coloring instead of red for a fun twist.
- Drizzle melted chocolate over the cooled apples for an extra decadent treat.
Conclusion
Cinnamon candy apples are a classic treat that are perfect for any occasion. With just a few simple ingredients and some easy-to-follow instructions, you can make these delicious treats in no time. So why not give them a try today?